Hypertension Archives - Medicinal Mushroom Clinical Research, News and Recipes

A mushroom diet reduced the risk of pregnancy-induced hypertension and macrosomia: a randomized clinical trial

September 29, 2023September 29, 2023Ijaz

Background Pregnancy-induced hypertension (PIH) is a disease characterized by high blood pressure detected after 20 weeks of pregnancy, affecting approximately 10% of pregnant women worldwide. Effective strategies are imperatively needed to prevent and treat PIH. Methods Subjects were required to consume 100 g mushroom daily from pre-pregnancy to the 20th week of gestation. The gestational […]

Evaluation of Selected Culinary-Medicinal Mushrooms for Antioxidant and ACE Inhibitory Activities

September 29, 2023September 29, 2023Ijaz

Considering the importance of diet in prevention of oxidative stress-related diseases including hypertension, this study was undertaken to evaluate the in vitro antioxidant and ACE inhibitory activities of selected culinary-medicinal mushrooms extracted by boiling in water for 30 min. Antioxidant capacity was measured using the following assays: DPPH free radical scavenging activity, β-carotene bleaching, inhibition of lipid peroxidation, reducing […]

Do Maitake Mushrooms help with hypertension?

April 24, 2022April 24, 2022Ijaz

Can they lower blood pressure if I have high blood pressure? What about if I don’t have high blood pressure? Our M²CBD™ formula is a blend of high-quality functional mushrooms and premium pharmaceutical-grade CBD.

Maitake vs Hypertension

April 24, 2022June 14, 2023Ijaz

Hypertension, or high blood pressure, is very common across the US. With over 3 million people being diagnosed each year. Hypertension is deadly and can certainly impact your life if it goes unaddressed. However, there are many ways to help manage hypertension and to reduce your blood pressure. Here we will go over the role […]

Maitake Mushroom Extracts Ameliorate Progressive Hypertension and Other Chronic Metabolic Perturbations in Aging Female Rats

April 24, 2022April 24, 2022Ijaz

ABSTRACT Objective: We assessed the ability of two commercially-available fractions labeled SX and D derived from the edible maitake mushroom to overcome many age-associated metabolic perturbations such as progressive, age-related elevation of blood pressure, over activity of the renin-angiotensin system (RAS), decreased insulin sensitivity, and inflammation in an in vivo laboratory model. Design and Method: We divided forty […]